Japanese traditional hand-made soy sauce and miso shop
Soy sauce and miso play very important roles in Japanese cuisine. They are indispensable when we make Japanese dishes at home. Soy sauce and miso are made from soybeans, but each product has different mixtures. Soy sauce is mixed with soybeans, flour, and salt. Miso is mixed with soybeans, rice or barley, and salt. It […]